Aivia Bologna with Red Pepper 300g

Indulge in the world of exceptional vegan cuisine with our Vegan Bologna infused with the richness of red pepper. Crafted exclusively from high-quality vegan ingredients, this product is a testament to both quality and flavor. Its unique taste is achieved through the inclusion of champignon mushrooms, pepper, and nutmeg, ensuring a delightful culinary experience.

Are you someone who enjoys the guilty pleasure of traditional bologna? Don't worry! Our Vegan Bologna with red pepper is a 100% wholesome alternative, made with clean, pure ingredients. The distinctive flavor is derived from the presence of champignon mushrooms, accounting for 5% of the composition, and the two key spices: pepper and nutmeg.

Ingredients: Water, Soy Protein Isolate, Sunflower Vegetable Oil, Potato Starch, Salt, Plant Extracts, Champignon Mushrooms 7%, Spices: Pepper, Nutmeg.

Net Weight: 300 g

Packaging Type: Stick

Storage Conditions: Store between 2-8°C (35.6-46.4°F)

Shelf Life: 70 days

Elevate your vegan culinary journey with our Vegan Bologna with Red Pepper. It's the perfect fusion of quality, healthiness, and the finest vegan ingredients, delivering a taste that will satisfy even the most discerning palates. Discover the future of vegan cuisine today!