Vegan Mac and Cheese Chilli 200g
Tax included.
This gluten-free and vegan all-in-one pasta meal is super delicious and super convenient. The taste and texture are perfectly cheezy!
Made from all-natural ingredients, one packet makes a whopping 800g.
Just add boiling water and you’ll have a tasty meal ready to go in minutes!
We love the added chilli flavour for an extra kick at lunchtime!
- Mild but flavoursome chilli taste
- No additional ingredients needed
- Ready in minutes
- Free from preservatives and additives
- Makes over 800g
- Certified gluten-free
Ingredients
Gluten-free pasta (60%) (brown rice flour, white rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt), tapioca, bell pepper, garlic, salt, chilli flakes.
Allergen Information:
This product is free from the main 14 allergens.
Cooking Tips
Boil 2.5 cups of water, add contents and simmer for 8 mins.
Cover and let stand for 5 mins. Then eat!
Easy peasy!
