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Vegan Mac and Cheese Chilli 200g

Regular price £4.99

Tax included.

This gluten-free and vegan all-in-one pasta meal is super delicious and super convenient. The taste and texture are perfectly cheezy!

Made from all-natural ingredients, one packet makes a whopping 800g.

Just add boiling water and you’ll have a tasty meal ready to go in minutes!

We love the added chilli flavour for an extra kick at lunchtime!

  • Mild but flavoursome chilli taste
  • No additional ingredients needed
  • Ready in minutes
  • Free from preservatives and additives
  • Makes over 800g
  • Certified gluten-free

Ingredients

Gluten-free pasta (60%) (brown rice flour, white rice flour), coconut milk powder, nutritional yeast, chickpea miso (rice, chickpeas, salt), tapioca, bell pepper, garlic, salt, chilli flakes.

Allergen Information:
This product is free from the main 14 allergens.

Cooking Tips

Boil 2.5 cups of water, add contents and simmer for 8 mins.
Cover and let stand for 5 mins. Then eat!
Easy peasy!