Sojade’s Soya Vanilla Dessert is a smooth and creamy treat that is free from dairy, eggs, gluten, and nuts. With its amazing taste and texture similar to custard, this incredibly moreish delight will have you coming back for seconds!
Made from organic hulled soya beans and sweetened with raw cane sugar, this variety is full of delicious vanilla flavor, making it popular among those that cherish a classic.
Try this vegan vanilla custard dessert poured over puddings and cakes, used in baking, or enjoy it on its own!
- Vegan soy dessert
- Delicious vanilla flavor
- Smooth and creamy like custard
- Great on its own or with sweet recipes
- 100% free from dairy, eggs, gluten, and nuts
- Certified vegan and organic
SOYA Drink* (81%) (Natural Spring Water, Hulled Soya Beans* (8%)), Raw Cane Sugar*, Rice Starch*, Wheat Syrup (Guaranteed Gluten-Free)*, Natural Vanilla Aroma* (with Natural Vanilla Extract*), Thickeners: Carrageenan, Salt.
|Nutritional Information per 100g|
|Energy||99kcal / 418kJ|
|of which saturates||0.3g|
|of which sugars||10.2g|