A ready-to-eat new generation kebab seitan-based product according to its Turkish ancestor. This vegan meat alternative has a remarkably authentic texture and is incredibly versatile, crisping up beautifully when pan-fried.
Veggyness’ Döner Kebab is made from high-quality, organic ingredients and the company focuses on sustainability and ethical practices; just one of the reasons we love Veggyness so much!
This vegan döner is ideal for stuffing pita bread, seasoning for salads, or serving with tasty garlic sauce.
- Vegan Döner Kebab
- Smooth taste with a great texture
- Super versatile and tasty
- Freezable for up to 6 months
- Certified Vegan and Organic
Seitan* (Water, WHEAT Protein*) (84%), High Oleic Sunflower Oil*, Rock Salt, Onion*, Yeast Extract*, Spices* (contains MUSTARD*), Thickening Agent: Locust Bean Gum*.
* From organic farming
Contains WHEAT (GLUTEN) and MUSTARD.
May contain traces of SOYA, CELERY, and LUPIN.
|Nutritional Information per 100g|
|Energy||252 kcal / 1059 kJ|
|of which saturates||6.6g|
|of which sugars||2.4g|
Customer ReviewsWrite a review
Despite the delivery being a day late as I ordered this for next day delivery, this vegan doner meat is the most tastiest thing I’ve had in a long time. I will most definitely be ordering more and trying out other products this site!!!!!!